Rice- 1 vowel
Sugar - 2 vowels
Pumpkin - 1 vowel
Kismis (raisins) - 1 big spoon
Cashew nut- 1 big spoon
Almond-1 big spoon
Desi ghee-1 big spoon
Saffron –a few
Method:-
Wash the rice and wet for 2-3 hours. Now put the rice for boiling. When rice boil approximately, add Pumpkin, sugar and saffron. Switch off heat after sauté well, Decorate with dry fruit. Serve it to your family or friends.
Showing posts with label meetha baath. Show all posts
Showing posts with label meetha baath. Show all posts
Monday, August 18, 2008
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