Egg Omlate

Ingredients

• Eggs-8
• Salt –as per taste
• Fresh red chillies, crushed-1 teaspoon
• Onion , chopped-1 small
• Green capsicum, sliced thinly-1/2 medium
• Processed cheese, grated-4 tablespoons

Method

Take four microwave proof bowls (katoris). ). Break two eggs into each bowl. Sprinkle salt, crushed red chillies, onion, green capsicum and grated cheese. Sprinkle some more crushed red chillies and keeps the bowls in the microwave and cook, uncovered, on Microwave MEDIUM (60%) for two minutes. You can even steam them but for that arrange the eggs in stainless steel katoris and steam in a steamer or a pressure cooker. Serve hot.