Tip of The Day

Put an empty small plate in boiling milk to keep in pan. That will take extra heat and don't let milk to drain outside.
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Saturday, October 24, 2009

Aloo-Gobi Fry

Ingredients
  • Cutting cauliflower-1/2 medium sized
  • Peeled potato-1
  • Poppy seed-1 tbsp
  • Chopped onion-2
  • Green chilli-2
  • Salt-as per taste
  • Red chilli paste-needed
  • Turmeric powder-1/2 tsp
  • Oil-1 tbsp
Method
First heat oil in a non-stick frying pan. Add potatoes, cauliflower, salt and turmeric. Mix them well. Now cover and cook for 5 minutes. Remove cover, add onion. Mix and cook till potatoes are tender. Add chilli, poppy seed. Mix. Make space in the middle of the pan. Break the egg in the center. Mix it with the rest. Fry for 1 minute

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