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Put an empty small plate in boiling milk to keep in pan. That will take extra heat and don't let milk to drain outside.
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Thursday, February 3, 2011

Bread Halwa

Material

  • Bread-1/2 pack
  • Butter- 1/2 cube
  • Ghee- 6 to 7 spoons
  • Sugar- 1 cup or according to your taste
  • Milk- 1 cup
  • cardamom powder-1 teaspoon
  • Dry fruits to garnish

Method

Cut bread into pieces and in a big pan put 1 spoon of ghee and put the bread pieces and fry till light brown.Pour 1 cup of milk to it and mix well and add sugar 1 cup or according to your taste and keep mixing and keep the flame in medium always.Put 1/2 cube butter and mix well.Mix the cardamom powder. Cook till it becomes like halwa.Pour the halwa in a dish and garnish it with dry fruits of your choice.
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