Milk -2 liter
Khas-khas-2 big spoon
Turmeric-2 small spoon
Lavender (illachi) powder-2 small spoon
Sugar- 2 big spoon
Method:-
In hot water drop khas-khas for 4-5 hours. After it, grind the khas –khas. Boiled milk for ten minutes and add turmeric, (lavender) illaychi powder and sugar. Add left ilaychi powder in prepare milk and serve hot for your family and friends.
Tip of The Day
Put an empty small plate in boiling milk to keep in pan. That will take extra heat and don't let milk to drain outside.
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