Tip of The Day

Put an empty small plate in boiling milk to keep in pan. That will take extra heat and don't let milk to drain outside.
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Tuesday, October 21, 2008

Coconut Barfi

Integration:

Pumpkin fruit -2cup
Suger-1 cup
Eating green colour-2 spoon
Desi ghee-1 spoon
Mingle coconut -1cup
Chironji (onion seed)-1 spoon
Method:-

The half of mingle coconut mix in pumpkin fruit then sugar and cooking. Add green color. Mix left coconut mingle and spread ghee oriented thali. Decorate with chironji. You can chop in willing shape.

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