Apple and Almond Halwa

Ingredients:

• Apples, grated- 5
• Cinnamon - 2 inch stick
• Green cardamoms- 3
• Milk powder: 1 cup
• Almonds- 1 cup
• Pure ghee- 1/4 cup
• Sugar-1/2 cup

Method:

Blend almonds for make a paste and heat ghee in a pan. Add grated apples and sugar and cook stirring till the color begins to change. It is important to add sugar along with the apples so that the apples do not get completely mashed. Add cinnamon sticks and whole green cardamoms and stir. Add almond paste and stir cook on high heat for two to three minutes. Lower the heat and add milk powder. Stir and cook on low heat till you get halwa consistency. Serve hot or at room temperature.